Meet Kerri

Hi! Thank you for stopping by to visit! My name is Kerri and I started blogging in 2009 when my second daughter was born. Since then I have returned to teaching full time in the classroom but I still have a passion for blogging.
I love coffee, all things rustic, vintage, clean eating and simple living.

Home.simple.intentional

Thursday, April 14, 2011

Pumpkin Scone "Recipea"


Photo courtesy of Peas and Thank You

One of my favoite food blogs is Peas and Thank You.

This blog has the yummiest recipes.

Last night I made these delicious Pumpkin Scones.

To say they are delicious is an understatement.

I substituted the whole wheat pastry flour for Gluten free flour and they were perfect.

***I apologize for the lack of a link to her blog. I tried adding it and for some reason it is not showing up***

4 comments:

  1. Kerri, I absolutely love scones....and this looks delicious. I will have to check that blog for the recipe. My daughter likes pumpkin muffins...and this would be a nice change since. Hope your week has gone well. Love Jen

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  2. PS....Your blog design is so fresh....I really like the color.

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  3. yummy! my kids love pumpkin bread i bet they'd love these!! susan

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